2017 Dreamtime Awards - INDIGENOUS BUSINESS OF THE YEAR WINNER!
Something Wild has been awarded INDIGENOUS BUSINESS OF THE YEAR at the 2017 Dreamtime Awards!
The National Dreamtime Awards is an opportunity for First Nation people from across our country to come together and recognise excellence in the categories of Sport, Arts, Academic and Community.
We couldn't be prouder in accepting the award. The recognition is testimony to the passion and dedication from the whole Something Wild Team.
SCOFFED / SOMETHING WILD COOKING CLASS
We’re joining forces with the team from Scoffed Cooking School to bring you a special ‘Scoff Something Wild’ cooking class on December 1st, 6:30pm - 10pm. $130pp
Hear Daniel Motlop, General Manager talk about how ingredients are harvested and the traditional uses of many of them. He is a member of the Larrakia Nation and lived in the NT for many years, so can offer interesting insights into food as part of our native culture.
After hearing about the provenance of the ingredients, you will embark on a hands on, journey of discovery, creating beautiful food, tasting unique indigenous ingredients that are sometimes hard to source and sampling some local complimentary boutique wines.
This class is led by Scoffed head chef Lachlan Mackinnon, who brings all his expertise from Windy Point and Red Ochre to teach you at least 5 native dishes.
For more details or to book click here.
Come along and see us at ‘Indigenuity 2017’, an exciting showcase of South Australia’s diverse and innovative Aboriginal businesses, featuring emerging trends in the Indigenous procurement sector.